Food Focus Thailand Roadmap #46: New Product Ideas Edition


We pround to present the nutraceutical from Akay Group, India.

Spices are several fold higher antioxidants than fruits and vegetables ! But, the current level of less than 1% of use as food ingredients is inadequate to trigger a positive physiological effect. Pungent/bitter taste and aroma of spices limits its use in food- a major limitation of spices for human consumption. Spiceuticals®, the ultimate answer for spice nutrients. An array of non-spicy, deodorized and standardized phytonutrient extracts from clinically relevant GRAS-listed kitchen spices employing a unique patent pending technology to extract, concentrate and formulate (bioavailable powder forms & granulates) bioactive phytonutrient marker rich extracts of spices.


March 22th, 2018 at Jupiter Room 4-5, Challenger Hall, IMPACT, Muangthongthani

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